Onion Pie
  • 3 cups Sweet Gusto Vidalia Onions, sliced thin
  • ¼ cup Butter
  • 3 Eggs
  • 1 ¼ cups Milk, scalded
  • 2 cups Cheddar Cheese, shredded
  • 1 Pie Crust, unbaked
  • Salt and Pepper to taste
  1. Saute thinly sliced onions in butter until soft. Place the onions in an unbaked pie crust top with cheddar cheese. In a separate bowl beat 3 eggs with scalded milk. Salt and pepper to taste. Pour over onions and cheese. Bake at 350 degrees for 30-45 minutes. This will make a large pie so if you use a 9” crust reduce amount of milk. Pie is done when it is golden brown and the center is set.
Recipe by Great Lakes International Trading, Inc. at https://glit.com/recipes/sweet-onion-recipes/onion-pie/